Immerse yourself in a culinary experience like no other as we take you on a gastronomic journey through the vibrant flavors and exquisite cuisine of modern Mexico.
Enjoy our Chef’s signature dishes, combining the best fresh local products from the Pacific, along with organic farm produce.
During the planning process of your stay at Casa Koko, our Concierge will send you a 2-min quick online survey that will give us key information to create a custom-made menu for your group.
Casa Koko’s Chef, Jesus Hernandez, is one of the youngest rising stars in Mexican cuisine. Born in Mexico City, Jesus has taken the cooking world by storm, and he has already made waves within the kitchens of some of our region’s most renowned hospitality groups. From Grupo Habita through to Grupo Pujol, Jesus blends the cultures of the bustling capital with the vibrant nuances of Oaxaca to lead his culinary teams towards bold new renditions of classical favorites in every meal served at Casa Koko.
We believe in celebrating the abundance of local flavors that Mexico has to offer.
